Choice of Luncheon Menu Traditional Buffet

Salads

Belvedere Gourmet Salad w/ assorted dressings
Chef’s Choice of Salad / Crusty Italian Bread w/ butter

Pasta (select one)

Penne ala Vodka / Tortellini w/ Pesto / Ziti Marinara

Entrees (select two)

Baked Scrod "New England"
Boneless Breast of Chicken, Marsala or Francaise
Baked Stuffed Chicken Breast w/ Herb Stuffing
Roast Sirloin of Beef w/ Mushroom sauce
Eggplant Parmigiana
Traditional Buffet includes Fresh Seasonal Vegetable and Potato du Jour or Rice Pilaf

Deli Buffet

Belvedere Gourmet Salad w/ Balsamic Vinaigrette
Classic Caesar Salad / Belvedere Potato Salad
Farfalle Pasta Salad w/ Olive Oil, Spinach, Feta Cheese & Plum Tomatoes
Deli Sliced Roast Beef, Oven Roasted Turkey Breast & Virginia Baked Ham
American & Swiss Cheeses
Complimented w/ Lettuce, Tomatoes & Red Onion
Freshly Baked Rolls & Sliced Breads All Buffets include Mini Pastries, Cannollis, Cookies & Brownies Fresh Brewed Coffee, Decaf & Tea

$21.95 per person*
*Weekday Prices

(2005 price and is subject to 22% Service Charge & 6% CT State Sales Tax)

CLICK HERE for printable menu